Try our favourite carrot recipes to make the most of this bright orange root vegetable that’s versatile, sweet, nutritious and budget-friendly.
Growing your own carrots is easier than you may think – if you would like to grow your own, take a look at this simple guide!
Classic Carrot Cake
Carrot cake is the perfect dessert for any occasion. This irresistibly moist and flavourful cake is topped with a creamy, tangy cream cheese frosting that perfectly complements the sweet cake. A homemade carrot cake is a crowd-pleaser that never goes out of style.
Smoky Fish Pie With Carrot Mash
Using carrots instead of the traditional mash topping increases flavour and reduces calories.
Smoky Carrot Soup with Quinoa Feta
The addition of cumin and paprika give this soup its smoky flavour. Quinoa and Feta add flavour and protein to make it a more filling and satisfying dish.
Veg Box Mac ‘N’ Cheese
A comforting Veg Box Mac “N” Cheese recipe taken from the Four Seasons Cookbook.
A veg box isn’t essential for this dish: its aim is to use up any veg that may need eating and provide a comforting meal to warm you up on a frosty day.
Cauliflower Biriyani with Sweet Carrot Relish
A wonderful Cauliflower Biriyani with Sweet Carrot Relish taken from A Zest For Life Cookbook.
Around Britain
From the orchards of the South East to the lochs of Scotland, each region harvests its own food and creates its own dishes.
Head of Dairy Diary; I’m passionate about producing high quality products that our customers will cherish. I’m also a mum of three and I enjoy cooking, walking, gardening and art with my family, as well as lino printing (if I find time!)
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